All Day Menu
Appetizers 头臺
Steamed Pork Soup Dumplings (6) 小籠湯包
Steamed Pork Shumai (4) 小籠燒賣
Steamed Shrimp Dumplings (6) 水晶蝦餃
Roast Duck
Eggplannt & Pork w. Spicy Garlic Sauce
Fried Chicken Wings
Scallion Pancakes
Chilled Noodles w. Spicy Sweet Sesame Sauce
Pork Wontons w. Spicy Sweet Sesame Sauce
Chongqing Style Noodles
Spicy Mung Bean Jello Salad
Crispy Veggie Spring Roll (2)
Crispy Chicken Spring Roll (2)
Pan Fried Pork Dumpling (8)
Dan dan Noodle w. Chili Minced Pork
Pork Dumpling w. Roasted Chili Soy (8)
Noodles w. Soybean Paste
Spicy Hot & Sour Cellophane Noodles
Steamed Pork or Veggie Dumpling (8)
Cold Dishes 冷盘
22. Garden Diced Chicken & Peanuts in Spicy Flavorful Sauce 田園紅湯雞
23. Jellyfish w. Chicken in Fresh Chili Sauce 鮮椒海蜇雞
24. Sliced Pork Belly w. Chili-Garlic Soy Cold Noodle 涼麵白肉卷
25. Shredded Chicken & Cold Soba Noodle in Spicy Sesame Sauce 雞絲蕎麥麵
27. Honey Glazed Spare Ribs 糖醋排骨
28. Thinly Sliced Beef Tendon w. Roasted Chili Sauce 麻辣牛筋
29. Julianne Jelly Fish w. Spicy Chili Scallion Sauce 蔥油海蜇
30. Spinach Salad w. Ginger Dressing 薑汁菠菜
32. Preserved Egg w. Green Peppers 青椒皮蛋
33. Chef’s Szechuan Pickles 四川泡菜
34. General Zhang’s Smoked Beef 張飛牛肉
35. Ox Tongue & Tripe w. Roasted Chili Peanut Sauce 夫妻肺片
36. Broccoli w. Sichuan Pepper Corn-Scallion Dressing 椒香西蘭花
37. Duck Tongues w. Sichuan Pepper Corn-Scallion Dressing 椒麻鴨舌
38. String Beans w. Ginger Vinegar Dressing 薑汁豆仔
39. Pork Knuckle in Cold Flavorful Spicy Sauce 口水蹄花
40. Spicy Cucumber Salad 熗拌黃瓜
Soups 汤
41. Fish Filet w. Pickled Mustard Green in Broth 酸菜魚片湯
Pickled cucumber that has been preserved in vinegar or brine.
45. Mixed Seafood Hot & Spicy Soup 海鮮酸辣湯
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
51. Trotters w. Kidney Beans Soup 老媽蹄花湯
44. West Lake Beef Chowder 西湖牛肉羹
A thick, rich soup.
43. Shredded Chicken w. Spinach in Broth 菠菜雞絲湯
Creamy dip made from spinach.
46. Sautéed Pickled Cabbage & Vermicelli Soup 酸菜粉絲湯
Cooked in oil or fat over heat. Noodle soup.
47. Mixed Vegetable & Tofu Pork in Broth 素菜豆腐湯
Bean curd made from soybeans.
42. Tomato w. Omelet Soup 番茄煎蛋湯
Soup with beeaten eggs.
48. Wonton Soup雲吞湯
Seasend broth with filled wonton dumplings.
49. Egg Drop Soup 蛋花湯
Soup with beaten eggs.
50. Hot & Sour Soup 酸辣湯
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
52. Diced Chicken Soup ( For 1) 竹笙燉雞(盅)
Savory soup with a poultry base.
Chicken 鸡
54. Moo Shu Chicken (w. 2 Pancakes) 木須雞
55. Crispy Orange Chicken 陳皮雞塊
56. Sesame Chicken 芝麻雞塊
57. Crispy Chicken w. Spicy Garlic Sauce 魚香雞塊
58. General Tso’s Chicken 左宗雞塊
59. Sautéed Sliced White Meat Chicken 鮮溜鳳脯
Sliced Chicken Breast w. Winter Bamboo Shoots, tomato, mushroom and green veg. in white Sauce
60. Sliced Chicken w. Black Bean Sauce 豆豉雞片
Sliced Chicken Breast w. Broccoli, mushroom ,green pepper and red pepper w. Black Bean Sauce.
61. Shredded Chicken w. Spicy Garlic Sauce 魚香雞絲
62. Stir-Fried Chicken w. String Beans 四季豆雞
63. Sliced Chicken w. Baby Bok Choy 小白菜雞
64. Chicken w. Broccoli 芥蘭雞
65. Sliced Chicken w. Baby Eggplants 茄子雞
66. Sweet & Sour Chicken 甜酸雞
67. Crispy Chicken Breasts w. Citrus Lemon Sauce 檸檬雞
68. Kung Pao Chicken 宮保雞丁
Seafood 海鲜
69. Prawns or Scallops w. Spicy Garlic Sauce 魚香大蝦/干貝
70. Kung Pao Prawns or Scallops w. Roasted Chili Peanuts 宮保大蝦/干貝
71. Crispy Prawns or Scallops w. Black Peppercorn Sauce 黑椒大蝦/干貝
72. Braised Prawns or Scallops w. Minced Pork 干燒大蝦/干貝
73. General Tso’s Prawns or Scallops 左宗大蝦/干貝
74. Prawns w. Walnuts 核桃大蝦
75. Sesame Prawns or Scallops 芝麻大蝦/干貝
76. Orange Prawns or Scallops 陳皮大蝦/干貝
77. Kung Pao Baby Shrimp w. Roasted Chili Peanuts 宮保蝦仁
78. Baby Shrimp w. Spicy Garlic Sauce 魚香蝦仁
79. Braised Silky Tofu w. Baby Shrimp 豆腐蝦仁
80. Mixed Seafood w. Toasted Rice in Sizzling Platter 海鮮鍋巴
Fish 鱼
81. Braised Whole Bass w. Chili & Minced Pork 大千干燒魚
82. Braised Whole Bass w. Spicy Chili 熗鍋全魚
83. Crispy Whole Fish Topped w. Pine Nuts in Sweet & Sour Sauce 松鼠全魚
84. Braised Whole Bass w. Szechuan Chili-Miso (Authentic Sizchuan Taste) 豆瓣全魚
85. Braised Whole Bass w. Silky Tofu in Spiced Sauce 蜀鄉豆腐魚
86. Fish Filet w. Bean Curd Sauce 豆花魚柳
87. Braised Fish Filets w. Napa Cabbage & Roasted Chili 水煮魚片
88. Fish Filets w. Mixed Fresh Mushrooms in Pickled Pepper Sauce 鮮菇魚片
Griddle Cooked & Sizzling Plates 干锅/铁板
90. Griddle Cooked Frog w. Chili Pepper & Cumin 干鍋田雞
91. Griddle Cooked Intestines w. Chili Pepper & Cumin 干鍋肥腸
92. Choice of Chicken, Beef or Lamb w. Griddle Cooked Chili Pepper & Cumin 干鍋羊/牛/雞
93. Griddle Cooked Cabbage in Dried Pot w. Sliced Poke 干鍋手撕包菜
94. Sizzling Tofu w. Pork & Cayenne Peppers 鐵板豆腐
95. Sizzling Prawns & Vermicelli w. Cayenne Peppers 粉絲大蝦
96. Sizzling Chicken (Beef / Lamb / Chicken) w. Cayenne Peppers 鐵板牛/羊/雞
97. Chicken, Shrimp, Squid , Sausage w. Lotus Root, Potato & Mixed Vegetables in Spicy Pot 什錦麻辣香鍋
Szechuan Classic 四川经典
S1. Camphor Tea Smoke Duck ( Half) 樟茶鸭
S2. Double Cooked Pork Belly w. Chili Leeks 回锅肉
S3. Chef's Mapo Tofu w. Chili Minced Pork 麻婆豆腐
S4. Stir-Fried Shredded Beef w. Chinese Celery中芹牛肉丝
S5. Smoked Wok- Tossed Chicken w. Roasted Chili 重庆辣子鸡
S6. Stir-Fried Pork Belly w. Chili Leeks 生爆盐煎肉
S2. Stir-Fried Pig's Kidney w. Pickled Chili Fungus, Snow Peas Sprouts& Celery 火爆腰花
S4. Tofu with Braised Beef Brisket 牛腩豆腐
S9. Stir-Fried Intestines& Chinese String Bean w. Roasted Chili 干煸肥肠
S11. Minced Pork w. Pickled long Bean 酸豇豆肉末
Home Styles Short Ribs w. Bamboo
Shredded Pork w. Chinese Green Chives
Chef's Specials 私房推荐
Peking Duck
Braised Pork w. Abalone
Braised Fish Fillet w. Pork Intestine in Hot Chili Sauce
Frogs in Hot Chili Oil Sauce
Braised Tripe, Duck Blood, Lotus, Fish Fillet & Veggie in Eoasted Chili Spiced broth
Grilled Whole Bass w. Vegetables
Boiled Fish w. Bean Sprout in Hot Chili Oil
Beef w. Silky Tofu w. Roasted Chili Misu
Spicy Lamb Pot
Fatty Beef w. Vegetable in Flavorful Sauce
Braised Beef Brisket w. Bamboo
Pork Knuckle w. Spicy Sauce & Pepper
Ribs w. Cumin
Fresh Rggplant w. Pork in Sweet Spiced Flavorful Sauce
Spicy Stir Fried Beef Tripe
Spicy Silky Tofu w. Crunch Noodle
Double Cooked Pork w. Chili Leeks & Pancakes
Stir-Fried Kidney w. Spicy Sauce
Stir- Fried Beef Tripe w. Spicy Sauce
Meats 肉类
101. Wok-Tossed Crispy Beef or Lamb w. Roasted Chili Cumin 孜然牛 or 羊
106. Braised Beef or Lamb w. Napa Cabbage & Roasted Chili 水煮牛 or 羊
99. Stir-Fried Beed Or Lamb Filet. Scallions & Sweet Miso 葱爆牛 or 羊
Beef or Lamb Fillet w. Fresh Mushroom
104. Beef oe Lamb w. Broccoli 芥兰牛
98. Stir-Fried Shredded Beef w. Cayenne Peppers 小椒牛肉丝
103. Shredded Pork w. Spicy Garlic Sauce 鱼香肉丝
The shredded pork w. spicy garlic sauce is probably the most famous Sichuan cuisine. You can teste the sweet and sour with spicy, spicy with the rich aroma of onion, ginger and garlic
107. Shredded Pork w. Sweet Miso Sauce 京酱肉丝
The Shredded Pork w. Sweet Miso Sauce is Traditional Beijing dish. with a rosy color, a rich sauce and a sweet and salty taste.
100. Shredded Pork w. Five Spices Tofu 香干肉丝
Vegetables 素菜
108. Braised Assorted Fresh Mushrooms 峨眉山什菌煲
109. Sautéed Enoki Mushrooms w. Vegetables 金針菇扒時菜
110. Braised Sponge Squash w. Dried Shrimp 開陽絲瓜
111. Braised Napa Cabbage w. Tendon, Scallops & Ham 什鮮白菜
113. Sautéed Baby Bok Choy 清炒小白菜
114. Sautéed Shredded Potato w. Cayenne Peppers 小椒土豆絲
115. Sautéed String Beans 干煸四季豆
117. Baby Eggplant w. Spicy Garlic Sauce 魚香茄子
118. Sautéed Broccoli w. Spicy Garlic Sauce 魚香芥蘭
119. Stir-Fried Dried Bean Curd & Chinese Chives 韭黃香干
121. Sautéed Assorted Veggies & Tofu 素八珍
122. Sautéed Spinach 清炒菠菜
123. Shiitake w. Baby Bok Choy 冬菇菜心
124. Braised Squash w. Cellophane Noodles Casserole 勝瓜粉絲煲
125. Chinese Sweet & Sour Cabbage 糖醋蓮白
Noodles & Rice Dishes
126. Szechuan Gourmet Special Fried Rice 朵頤特色炒飯
Sausage, Baby Shrimp, Dried Baby Fish, Peas, Carrots & Eggs
127. Tea Smoked Shredded Duck Fried Rice 樟茶鴨炒飯
Soy Sauce
128. Pickled Vegetable Fried Rice Szechuan Style 四川芽菜炒飯
Marinated and stir fried.
129. Yangzhou Fried Rice 揚州炒飯
Stir fried rice.
130. Pan-Fried Noodles w. Mixed Seafood 海鮮兩面黃
131. Pan Fried Noodles w. Shredded Chicken w. Green House Chives 韭黃雞絲兩面黃
132. Brisket Stew Noodle Soup 清炖牛腩麵
Savory light broth with noodles.
133. Braised Noodles w. Shrimp, Chicken, Pork & Veg. 大鹵麵
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
134. Tomato & Egg Noodle Soup 番茄煎蛋麵
Broth and noodles from from wheat and eggs.
135. Spicy Beef Stew Noodle Soup 紅燒牛肉麵
Savory light broth with noodles.
136. Braised Spare Ribs Noodle Soup 紅燒排骨麵
Savory light broth with noodles.
137. Your Choice of Fried Rice 各式炒飯
Chicken / Shrimp / Pork / Beef / Veg
139. Your Choice of Lo Mein 各式撈麵
Shrimp / Pork / Beef / Veg
Desserts 甜品
141. Sticky Rice Ball w. Chinese Sweet Rice Wine
142. Sticky Rice Ball w. Black Sesame Paste (6)
144. Pumpkin Cakes 南瓜餅